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It is the policy of the International Culinary Tourism Association (ICTA) to hold any personal information, data, or other information submitted by e-mail, form, or other means such as post or fax, for internal use only when information is submitted to ICTA via any means. The ICTA does not make your personal information available to third parties for any reason. However the ICTA may use the information you provide to inform you directly about information, products or services that may be of interest to you. Currently the ICTA does not use cookies to collect information about your site navigation and no personal information of any kind is collected as you browse this website. Users of this site are advised that third party resources such as ICTA’s Internet Service Provider, may gather information, such as the IP address of your computer, your browser type, as well as your computer operating system. This information is used for reporting and statistics only. When requesting information or making comments via forms, we may request that you voluntarily supply us with personal information, including your e-mail address, for purpose of correspondence, or participating in online surveys. All communications submitted by any means to the site publisher or site owner become the licensed property of ICTA as outlined herein.

Privacy Policy Relating to E-mail Communications from the Association:
In addition to the website privacy policy above, your contact information is for our internal use only and is never made available to third parties for any reason, unless you have otherwise authorised us to do so.

 
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