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Select newsletter(s)

FOOD FOR THOUGHT (general distribution, weekly)

Association President Erik Wolf quips on various subjects relating to culinary tourism. Never more than a sentence or two long, these free "newsletters" are quick, easy and fun to read. Perfect if you need regular inspiration in your culinary tourism work.

CUISINESCENE NEWS (general distribution, monthly)

A free monthly newsletter designed to provide more general information about culinary tourism, including upcoming culinary tourism events and other educational opportunities, as well as special offers from the Association.

FOODTREKKER (general distribution, monthly)

A free monthly newsletter for FoodTrekkers around the world including information about favorite FoodTrekker destinations, business and tips for culinary travel. Please register at FoodTrekker.com now to receive this publication.

SMORGASBORD (members-only, quarterly)

A quarterly compendium of the highlights of the activities of the Association and its sister companies, as well as news and announcements from our members. This newsletter is a benefit of Association membership. Please read more about ICTA membership level and benefits here.  

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